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	<title>Omaha Classic&#187; Cake</title>
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	<description>Golfing At Its Best</description>
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		<title>Homemade Vanilla Frosting and Yellow Cake Recipes</title>
		<link>http://www.omahaclassic.com/homemade-vanilla-frosting-and-yellow-cake-recipes/</link>
		<comments>http://www.omahaclassic.com/homemade-vanilla-frosting-and-yellow-cake-recipes/#comments</comments>
		<pubDate>Tue, 09 Sep 2008 21:29:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking, Food & Wine]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Frosting]]></category>
		<category><![CDATA[Recipe]]></category>

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		<description><![CDATA[My daughter’s birthday is coming up and I’ve been thinking about making her cake from scratch this year. I usually use one of those box mixes, but when you think about it, that’s just flour, sugar and spices, so I might as well make it myself. So far I’ve always used canned frosting, but my [...]]]></description>
			<content:encoded><![CDATA[<p>My daughter’s birthday is coming up and I’ve been thinking about making her cake from scratch this year. I usually use one of those box mixes, but when you think about it, that’s just flour, sugar and spices, so I might as well make it myself. So far I’ve always used canned frosting, but my mother-in-law just shared her <a href="//www.hillbillyhousewife.com/vanillafrosting.htm">favorite vanilla frosting recipe</a> and it sounds simple enough. So I’ll give that a try as well.<span id="more-7"></span></p>
<p>Of course my next step was to decide on a particular type of cake. I went online to look for some <a href="http://www.hillbillyhousewife.com/cakerecipes.htm">simple cake and frosting recipes</a> that sounded easy to make and of course would be yummy for the little birthday girl. I found some great recipes for both chocolate and yellow cake. I let the birthday girl pick and she decided she wanted a yellow cake with pink frosting. I ended up using the vanilla frosting recipe I mentioned and used a little red food coloring to turn it pink. The cake turned out very cute and both cake and frosting were more delicious than anything I’d made from a box before.  I just love it when things work out. By the way, the cake ended up being a lot cheaper too by making it from scratch.</p>
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