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	<title>Omaha Classic&#187; Cooking</title>
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		<title>A Handy Cast Iron Skillet Set</title>
		<link>http://www.omahaclassic.com/a-handy-cast-iron-skillet-set/</link>
		<comments>http://www.omahaclassic.com/a-handy-cast-iron-skillet-set/#comments</comments>
		<pubDate>Wed, 10 Dec 2008 22:17:42 +0000</pubDate>
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				<category><![CDATA[Cooking, Food & Wine]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Iron]]></category>
		<category><![CDATA[Skillet]]></category>

		<guid isPermaLink="false">http://www.omahaclassic.com/?p=28</guid>
		<description><![CDATA[When I was growing up, my Dad did all of the cooking on Sunday mornings. He was always the first one up, a habit from years of getting up early for work! He simply enjoyed the quiet time, putting on the coffee and reading the Sunday paper. We&#8217;d wake to the smell of coffee brewing [...]]]></description>
			<content:encoded><![CDATA[<p>When I was growing up, my Dad did all of the cooking on Sunday mornings. He was always the first one up, a habit from years of getting up early for work! He simply enjoyed the quiet time, putting on the coffee and reading the Sunday paper. We&#8217;d wake to the smell of coffee brewing and bacon frying. I know it always got me out of bed, hungry and ready for a big family breakfast. I can still see him cooking up his favorite eggs and bacon in his big, sturdy cast iron frying pan. So when I was setting up my kitchen, I knew I wanted a sturdy cast iron pan just like Dad&#8217;s. I found something even better, a handy <a href="http://www.thesmartcook.com/skillet-set-cast-iron-c-42-p-1-pr-167.html">Cast Iron Skillet Set</a>.<span id="more-28"></span></p>
<p>It&#8217;s a great pre-seasoned set from Universal Housewares with 3 handy sizes: a 6 1/2 inch skillet, an 8 1/2 inch skillet, and a 10 1/2 inch skillet. I use the smaller skillet during the week when I&#8217;m making a small breakfast or dinner fillet for myself and the larger skillets for my bigger meals and our own family breakfast on Sundays. When it comes to using a <a href="http://www.thesmartcook.com/fry-pans-skillets-c-42.html">Skillet Pan</a>, I find I really enjoy the even and consistent cooking results I get with cast iron.</p>
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